DESCRIPTION
•Dietary aides perform a variety of tasks in the preparation, service, and clean-up for meals served to patients/residents and other special events.
•Responsible for set-up, breakdown, and sanitation of food and non-food items for patient meal services.
•Following sanitary procedures for proper handing and storage of china, glassware, silverware, trays and other equipment.
•Lifting 50 pounds maximum with frequent lifting and/or carrying of objects weighing up to 25 pounds.
REQUIREMENTS
•High school diploma or equivalent required.
•Previous experience working in a food service department or a kitchen is preferred.
•Must be available evenings and weekends.
•18-20 hours per week.
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Lake Taylor Transitional Care Hospital
1309 Kempsville Road
Norfolk, VA 23502
757-461-5001
For more information, call 757.461.5001, ext. #454
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